Wednesday, March 9, 2011

Still Cooking

Despite my lack of posting, we have still been cooking just not a much! And some of the recipes are just repeats but tonight I am cooking.

Meal of the Day:

Pork Tenderloin (Seasoned Puerto Rican Style!)
Homemade Gravy (Using Drippings)
Cuban Style Black Beans
Green Beans
Basmati Rice

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